Les Petits Plats Francais: Soup Cuisine

What could be more enticing than a bowl of steaming soup for a winter lunch? Or perhaps you'd prefer an iced gazpacho to eat in the height of summer? This user-friendly collection delights with a range of delicious, homemade and wholesome soup recipes, each beautifully photographed. All you need is a hand-held blender and some lovely fresh ingredients - plus a touch of French inspiration.

Product Overview
ISBN 9780857203564
Categories Cookbooks, Food and Drinks, New, Non-Fiction, Non-Fiction: Lifestyle
Author(s) Anne-Catherine Bley
Publisher Simon & Schuster
Weight 0.4 kg