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Lonely Planet presents Mexico's most authentic dishes,straight from the kitchens where they were perfected. Whether from street food stalls, family-run haciendas or haute-cuisine restaurants,Mexico's best local cooks share their passion for food and their region's classic recipes,including marinated pork tacos,hot lime soup and Oaxacan hot chocolate.
ISBN | 9781786578938 |
Categories | Cookbooks, Food and Drinks, Non-Fiction, Non-Fiction: Lifestyle, Tuesday |
Author(s) | Lonely Planet Food |
Publisher | Lonely Planet |
Weight | 1.24 kg |