75 Simple Middle Eastern Recipes

This volume presents a selction of authentic dishes from the cuisines of Persia, Syria, the Lebanon, North Africa and Turkey. There are recipes for traditional classics like baklava, as well as lesser-known specialities such as swordfish kebabs and date and nut pastries.

Product Overview
ISBN 9781844774142
Categories Cookbooks, Food and Drinks, New Arrivals, Non-Fiction, Non-Fiction: Lifestyle
Author(s) Soheila Kimberley
Publisher Anness Publishing
Weight 0.62 kg