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This book contains a selection of recipes, some very simple, others more complex, from France and other countries. The recipes are extremely easy to follow. Each one is presented on a card and, together with a photo, shows the following information: preparation, cooking, and resting time; ingredients; degree of difficulty; practical tips; general description. In addition each recipe comes with all sorts of tips on how to present the dish (decoration and serving suggestions).
ISBN | 9789036622462 |
Categories | Cookbooks, Food and Drinks, New Arrivals, Non-Fiction, Non-Fiction: Lifestyle |
Author(s) | Rebo Productions |
Publisher | Rebo Publishers |
Weight | 1.65 kg |